Easy Peasy Dinner Rolls

Yes, another recipe, but this time it is the easiest and probably most delicious
& versatile dinner roll recipe you will ever find.
The best part? It is absolutely toddler friendly!
Soft as clouds and a little bit like cornbread, these are a breakfast favourite in our family.


You will need:

2 cups of self rising flour
1 cup of milk
4 tablespoons of mayonaise. (don’t worry, you will not be able to taste this!)

how to :

Mix it all together and roll the dough into balls,
then bake for 15 minutes at 200°C (that’s 390 °F ).


You can add pretty much anything to this recipe to make sweet or savoury rolls.
We like to add 3 cups of grated cheese & 2 cloves of garlic,
and 5 minutes before the rolls are ready we sprinkle grated cheese on top ,too.


They taste grate with sugar & cinnamon or with blueberries,too!
Just be crative & have fun!

Have a great weekend!

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2 Responses to Easy Peasy Dinner Rolls

  1. Mmmmm! And easily veganizable, too :-) Thanks, m’dear!

  2. Rosaleen says:

    Do these rolls come out soft or are they rolls with a hard crust?